We wanted to check out the revolving restaurant here. Made dinner reservations for 7:30 PM and were seated promptly. The views are really pretty! We just missed the sunset, but the view was still very nice - filled with the skyline and lights. It was a bit chilly while eating there, so definitely bring something to cover up!
For drinks, we ordered the William Hill cab (I thoroughly enjoyed this) and the sparking raz. For an appetizer, we ordered the calamari, which was a little underwhelming as it wasn't served with the normal aioli or cocktail sauce and the portion. I would say pass on ordering this appetizer. For entrees, we ordered the shrimp capellini pasta and the ribeye off of the summer menu with the additions of creamed corn and the pork-braised greens. The ribeye was pretty disappointing - it was cooked medium rare but still tough. One thing I do know is that you must order the pork-braised greens. I think that was honestly the highlight of the food selections.
Overall, the service was very friendly but the food was a little disappointing especially for the price point. The rotating restaurant concept was pretty cool, but I'd definitely only come back for drinks and the view.