Our group of twelve came here to celebrate two birthdays on a Friday night. Typically they don't take reservations, but they made an exception for us since we had such a large party. We were extremely thankful for such great service. We were sat promptly at our reservation time, and they were pretty busy so it took a while for us to get our drinks. We ordered pretty quickly, and the food came out fast. Everyone really enjoyed their meals. I got a beef meatball slider with the tomato basil sauce (highly recommend this sauce) and a wedge salad. The salad wasn't bad, but it was VERY difficult to cut in the bowl they served it in. I'd much rather have preferred it on a plate. It was almost more work than it was worth. Either way, everyone seemed very pleased with their food and I've never been disappointed in my previous visits. Their draft list is extensive and varied, and they make sure to point out the local beers on tap. They brought out little cake balls with some cream cheese "sauce" on it with a candle in it for each of the birthday girls. It is definitely a fun atmosphere with a unique food theme.