How does a Pizza Hut run out of garlic breadsticks & medium crust? Love Pizza Hut crust. I'd like to know who the ordering manager is. I was on hold for over 20 mins supposedly my pizza was going to be done in 5 mins next thing you know after 20 mins on hold - they had run out of both garlic breadsticks & medium crusts. I then requested large pizza only to be told that my order would now take 1.5 hours to be delivered. Isn't the point of Pizza Hut that it is quicker then going to the local Harris Teeter & grabbing a take & bake pizza? This location has now failed me 3x in delivering in excess of 60 mins each time it has been delivered online. How is this allowed to happen? This has soured me on Pizza Hut. I will attempt to receive delivery from another location but will not go to the South Blvd location again.