The bread selection was really good, it was a good start to the meal. There were three different types of butter, regular, garlic, and orange. The garlic one was really good but the orange one was disgusting. The lobster bisque was too sweet and there was barely any lobster, maybe like a tiny little piece cut into little tiny pieces. The duck was not flavored good at all. It was too sweet as well, weird taste to it. The stratosphere white chocolate mousse tower was the reason I have to give this restaurant a 3 because it was really good. The baked potato was really good too. The view was romantic and amazing, you could see most of Las Vegas. The concept of the restaurant moving was also pretty cool, it took an hour and 20 to spin around completely. Our waiter was really friendly and welcoming, he spoke to us for about 15 minutes and checked up on us a couple times. The price was definitely overpriced and wasn't worth it. Maybe we should've tried the steak but we were tired from having steak in other places.