After a long absence (winter sucks), I revisited this place for lunch and bought the BBQ ribs lunch special for $6.99. The meal came with a generous portion of grilled Korean ribs, rice and a choice of two side dishes (kimchi, bean sprouts, tofu, macaroni salad, pickled radish.) They ask if you want it the ribs spicy or not.
The food arrives quickly and efficiently. The ribs are slightly too sweet and there's not enough heat, despite the ribs being coated in red, chilli sauce. Since there was a few of us and we ordered different side dishes, I was able to sample more than two of them.
Here goes... Kimchi: plentiful, nice and tangy, medium spice, it does its job. Beansprouts: again, there's a decent amount, not as oily as other places (that's good) and surprisingly fresh. Tofu: two small pieces of tofu topped with green onions in a soy based sauce were delicious. Unfortunately, there were only two small pieces. Macaroni salad: it's macaroni salad. Meh. Pickled radish: this side dish is a good counterpoint to the ribs, I'd order this again.