I've enjoyed the food at 3 of their locations now and haven't been disappointed! Most recently I tried the Benny Goodman since I adore Benedict's. I absolutely loved it! Two poached eggs were served on toasted dark rye with lox & a sun dried tomato and caper relish, this was one of the most unique Benedict dishes I've tasted so far. Hollandaise included cream cheese so perfectly enhanced the lox. The entree is completed by hash browns which were beautifully crisp on the outside. Loved sitting on the patio ... no on a weekday morning.