I would definitely suggest making a reservation before coming to this small restaurant, and if you end up waiting you'll find yourself squeezed in beside other waiting patrons - jealously watching the nicely presented plates of great sushi and sashimi get deliver to the tables. This place is authentic and serves very fresh and delicious fish. Their selection of fish is pretty broad and make sure ask about their specials to get the most out of your visit. During our visit we tried:
- Aji: which they serve as a whole fish, with the meat of the fish served as sashimi (or sushi) and then they deep-fry the bones.
- Otoro Sushi: So fresh and very delicious. The fish was melt in your mouth and the rice was equally good.
- King Salmon Sushi: This was one of their specials and a very nice change from the standard salmon. They leave some skin on and do a quick char, which gives it a nice smokey flavour.
- Japango Roll: I'm not 100% sure all the stuff that is on/in this roll, but I'm 100% sure I love it and would get it again.
- Sushi Dinner: A very nice variety of fish (my favourite was probably the scallop), everything was fresh and very tasty.
The service is also very good, although they do get busy so you tend to wait a little bit. Overall, if you like sushi or sashimi this place won't disappoint.