I visited Pittsburgh this past weekend and finally got to try E2's brunch. It has been on my list of "must try" places in the city for some time, I've heard so many good things. The staff at E2 definitely did not disappoint.
Lucky for us, there wasn't a line outside (thanks, polar vortex). The dining room is small, and feels exclusive without seeming at all pretentious. We were promptly seated and ordered some really good coffee. We tried an order of the berry compote/powdered sugar donuts and they were fantastic. And generously portioned! They come 5 to an order which were more than enough for our party of 3 to share.
I split the steak sandwich with my husband, along with the biscuits and chorizo gravy (which was more of a spicy chili). Both items were delicious. And again, very large portions. I really wasn't expecting so much food. Everything is really reasonably priced considering the freshness and food quality. I wish I could've tried everything!
I'll definitely return on my next trip to the Burgh. I'd really love to try dinner!