Ok first of all, let me put this into perspective, I LOVE THIS PLACE. Ok Sorry, now back to the review...
Decor- This place highly reminds me of a nice hole in the wall in San Francisco. But they have bright colors, amazing blue seats with white back drops. It was a mechanic shop before so it has good open space. Couple TV's for those morning news patrons.
Food- As a chef, this is my deal breaker and boy did they deliver. I had the chicken fried steak with their "special" house sausage gravy. The portions are big, good seasoning on all the food, and try their sourdough bread!!! I actually drove to the artisan shop who provides them bread and bought a load. No joking.
Service- The staff here are super friendly and make you feel welcome from the start. They're attentive and make sure you're taken care of.
Price point- It was me and one other, and we had a water, tea, and 2 entrees with a side dish. Had to try their green Chile pork, and we paid 25 with tip.
Overall- If you need a solid breakfast/brunch spot, look no further. They will bring it, trust me.