Went here on christmas, so it was understandably busy. However, we waited almost an half hour for egg rolls, and then an additional twenty minutes for the three dishes we ordered. One of the dishes was cold, and my Kung Pao chicken seemed as if it was pre made chicken and they just dumped pre made sauce on it; about 50% of the dish was celery, which in my opinion should be a majority of chicken. Our server was not very personable and quickly rushed away from our table as soon as we ordered.
The last time we were here about two years ago it was very good, but I was extremely disappointed in the quality of the service and food this time.