This place is a little sketchy. We had their a la carte Thanksgiving menu on Thanksgiving Day. The setting is cool with a kind of elegant retro vibe. Apparently, the idea is that the restaurant is hidden behind a pawnshop, speakeasy-style. Drinks were fine. We had bottled water but the bottles looked homemade/ reusable, like maybe they had been filled in the back from a big jug or something; they didn't look commercial. The food could have been amazing but the meat was not hot- tepid turkey breast with gravy. We ordered the Yukon potato purée; the waitress brought the sweet potato purée. They did make that right with no charge. We ordered the glazed baby carrots but the vegetable they brought out didn't seem like carrots; it was some kind of an oily root vegetable we'd never had before, parsnips? The pumpkin ravioli was good but not great. All the food seemed to have a slight soggy consistency and wasn't hot. Both of us had tummy troubles afterwards; I don't know if that was a coincidence or related. The staff was courteous but distracted and we probably won't be back. Two meals with one drink each and 20 percent gratuity was $135.