Pros: There is value at this restaurant that makes classic Cantonese dishes well. It is the place to go for late night as it closes past midnight.
Cons: As my sister said, "Remove the msg." I said it's impossible to see it. But low and behold there is so much msg on the salt and pepper pork chops that you could actually see it.
Not open until 3:30 p.m. The decor is minimal, though very bright.
Usual dishes I get are beef fried noodle, chicken fried rice, salt and pepper pork , salt and pepper squid, pork and eggplant pot .