This was our second visit. Delicious tapas style sharing menu items and busy ambiance on a weekday (mostly locals from Oakville I would guess), lots of wood in the decor. Before this place I did not even know there was a Bronte downtown, which is a cute little hangout with a few well known pubs and restaurants in the neighbourhood. Anyway, back to the menu, sliders and ahi tuna were super and flavourful, beef rolls were fried but good, and short ribs were well done and reasonable as well, the best item we had however was the egg plant, which had this sweet crispy (maple?) coating on it that made them quite unique. For desert the cannoli dip was a let down, read cannoli DIP with wafers not cannolis, better just to go for the original at a good Italian joint. I would definitely come back again!