The outside architecture would lead one to believe that this place is great but my experience was not the case.
We were seated out on the patio and spent the majority of our dinner swatting away flies. The paper menus were water-marked and crumpled up (they had seen better days). Our server had the personality of a wet napkin. There were two different kinds of music blaring, Nicklebacks greatest hits on the patio and Dave Matthews latest live album from the ... other side of the patio.
The appetizers were delicious, onion rings hand breaded and fried with a great sauce. Our drinks were warm and quickly watered down after the ice melted. My friends burger came out over-cooked and dry. My $13 chicken sandwich came out on dry toast that looked like it came from Giant Eagle, over-grilled and burnt chicken breast with a slice of deli meat that also looked like it came from the deli at Giant Eagle, with a side of some ruffled potato chips.
On our way out, my friend and I stopped to have a chat and a smoke on the patio where there are a cluster of oak barrels with metal stools. We stepped around some corn hole boards that no one was using. It was there that we figured out where the flies were coming from. Some of the barrels had umbrellas coming out of a hole in the middle, but some were just barrels with the umbrellas removed. We sat at a barrel with just the hole and flies were literally pouring out of it. My friend and I commented and chuckled that this must be where all of the flies had been coming from.
For what we paid, it was not worth it. Warm drinks, below par food, mediocre service, in a nice looking building. In a city full of fabulous eateries, this place is not worth anyone's hard earned money and won't last long.