This small restaurant is unique and outstanding in its cuisine and flavours. We started with some cassava fries followed by their appropriately named "Best Soup in the World," a mild curry soup which had a wonderful aroma and taste, chicken pieces, egg, and glass noodles. Then for main entries, we had Coconut Beef Rendang and Indonesian Curry Chicken, which had unique and tasty flavours. Portion sizes were enough to fill us up with no room for dessert. Our server, a young Javanese man, was very attentive and friendly, always anticipating our needs and making us feel like we were special honored guests. Service was very fast. This restaurant is right near the top of my list of best places to eat in Calgary and I will be spreading the word to all my friends and associates.