As a Jamaican-Canadian transplant, I covet this space! All of my true yardee-style grub is on the menu (and off of it - read on). Where else may a Yinser try escovish fish, fried bami, jamaican patties, caribbean style curry, or seafood fritters in a cozy "Irie" inspired space?
Granted, when I made the nostalgic trip there I was so blinded by the promise of good eats, that I glanced over the menu-in-construction, and the limited options, because the menu was in construction. But, the servers were flexible, and my eventual meal was a truly blissful experience.