One of the better places to get a fast-food, Asian noodle dish in the Tempe area.
The chicken yakisoba is stir fried with carrots, broccoli, and a very healthy amount of noodles. The chicken is nicely seared, occasionally burned, but well-seasoned. It is a bit oily. Goes well with a few drops (or 20) of Sriracha. This is my go-to dish.
The chicken teriyaki bowl is a comfort-sort with rice that is fluffy and not grainy or overcooked. The decent amount of chicken is seared a bit, not as much as the yakisoba. The sauce is light and tasty. I like that it's not drowned like in most other Americanized Asian restaurants. I've had the combo with a little salad and 3 gyozas. The gyozas are on the small side with little filling - kind of bleh. The salad...eh.
The counter-service is fast and to-the-point. You can take a little plastic container for soy sauce or Sriracha sauce for take-outs. There is very little seating and it does get busy during lunch rushes.