Every time we come here it gets better. Ying was our server and is always sweet. I had the crispy duck panang, which was ridiculously good, the coconut and peanut sauce in the curry was just perfect. We also ordered the mango salad and shrimp on the happy hour menu. The crab fried rice would make your mama cry, it was that good. My wife got the pumpkin with curry, it had a nice bite to it.