This place was so fun and fantastic. We ordered a large selection of the menu including the kabocha combo plate, smoked salmon sashimi, kimchi fried rice, and something where you cook everything (beef, chicken, shrimp, octopus, and veggies) on a small grill. All the plates were carefully prepared and the presentation was beautiful. My favourite dishes were the kimchi fried rice which contained extremely fresh mushrooms and eggs and the smoked salmon sashimi. It was fun seeing the staff greet all the entering guests- made for a lively atmosphere. The staff did seem to be still getting used to their new jobs- as they were chatting quite a bit instead of refilling water, tea etc. Nevertheless, I'll definitely be back to try the other items on the menu.