3rd time here, and the last 2 have been pretty stellar!!! We opted for the restraint week menu which was a entree, a starter a desert, and a craft beer or glass of wine for $30. Wife got the salmon which was cooked perfectly and lots of smokey good flavor. I opted for my usual burnt ends with Korean BBQ sauce, with creamed spinach and burnt ends Mac! Everything was perfect!
Our server James was fantastic! Kind and very knowledgeable about the menu items, and was on the spot with drink refills, and everything was hot and DELISH!
Highly recc Smoke to anyone in the area!!!!