I've seen this little stainless steel diner cart a few times since we've moved to Vegas and had always wondered what it was. Well, today I finally found out when the hubby and I decided to try it.
I have never had Vietnamese food in my life, so I was a bit apprehensive, but I love trying new things. It looked exactly how you would think a Vietnamese restaurant in a diner cart would look and I absolutely loved it! We started off with the tofu spring rolls that came with peanut sauce and they were delicious. They had a nice crunch to them and the tofu was cooked perfectly.
Hubby ordered the Vegetarian Pho and it was fantastic! Beautiful-looking and tasty, the broth was very flavourful, and tons of crunchy veggies with rice noodles that were not overcooked like they can normally be. I ordered the Vermicelli with Tofu. Once again, the tofu was cooked perfectly and had very good flavour! The vermicelli were very well cooked too and I loved the Thai basil in this dish especially.
All in all, a very good experience! Our waitress was very attentive without going overboard with it and she was extremely polite. Very comfortable atmosphere and will be recommending this little gem to others.