Had a 1 1/2 hour wait (tee time 2pm, pushed to3pm due to early morning frost delay. After warm up still had 45 mins to kill, so when to club house ordered glass of wine from bartender. After 5 minutes of looking around, said there is no cork screw anywhere. Finally said " I have one in my car, I'll go get one". Gone 10 minutes. Finally got my wine, how can a "fully stocked bar" not have a cork screw? If you are training staff for a career in food service, give the tools to succeed