Omg, Its the third Korean fried chicken restaurant i have this month.
Taste:
The taste of the fried chicken is just right for my preference. The medium spicy chicken is sweet and spicy, which is just right for me. The soy garlic chicken has enough sugar and salt to make it taste just right. Compare to the Fry, and the House of Hot Taste, the taste at Dakgogi is definitely better.
Appearance:
I got to say the appearance of the chicken is great. It using the soy garlic chicken as an example, the texture of the coating looks perfect. The one at The Fry looks so dry, and the colour of the chicken at House of Hot Taste looks a bit too light.
Texture:
Home of Hot Taste's has more garlic and more crispy compared to Dakgogi. Although, Dakgogi's seasoning on the coating taste a bit more powerful , which is my preference, if it has bit more juice and moisture would be perfect.
Both Dakgogi and House of Hot Taste have great fry chicken that are competitive to each other. If I need to choose one, i would choose House of Hot Taste, only because i weigh the texture of the chicken more than the taste of the coating and seasoning.