Hello:
2.5 stars.
Sunday afternoon meal.
Seated in the outer court.
Two people serving.
Significant wait for server.
1 piece of papadum. No sauce brought. Had to ask another server much later.
Ordered:
Lamb vindaloo, spicy, aloo korma, saffron rice and garlic naan. Mango lassi to drink.
Indian food, for me, is full of colours, flavours and different spices. It is one of the cuisines that allows for great variation for the palate within the same sitting.
The lamb was anemic and oily. The vegetables were salty, and the flavours were very similar to the lamb.
As usual:
One piece of naan.
Mango lassi was best thing: smooth, cool, although a little on the rich side.
$40.00.
All in all, not worth it.
As a side note, I do miss the days when an Indian restaurant would serve a "healthy" portion of naan. I really do.
Thank you.