If you haven't been to Graft recently or ever, I highly recommend it! Their cocktail list is one of the best in Madison. They also changed up their chef and therefore menu within the last year or so and the "it factor" that it was missing before is now there. The shrimp and grits is amazing. Do not be put off by the head-on prawns, they're so much better that way. The wine list is also quite extensive and Lucas, the owner and the somm is always up for sharing his love for wine. Their signature Graft Pinot is definitely worth trying :)