I went here for the brunch the other day in this little bistro-style restaurant in Leslieville and I have to say I was pleasantly surprised.
The restaurant itself has a really cool decor - very minimal but rustic decor, brown paper tablecloths, quaint, romantic tables and nice, high ceilings. I couldn't get over how much personality the restaurant has, especially considering how new it is.
And obviously its age has no affected its popularity. The place was packed at about 1 pm on a saturday. But considering how tasty the food was, I was surprised how busy it was. I ordered a mimosa and the toritilla - a sort of spanish-style dish that takes eggs, potatoes, cheese and bakes it into some quiche-type thing. It was served with a fresh tomato dip and some greens and it was absolutely delicious. I also sampled my boyfriends cheese plater, toasts with a variety of cheese and fruit, and it was also very tasty.
Maybe it's because it's new, but the service was the one thing that didn't make this a 5 star occasion. Our waitress was slow, took forever to take our order and then forgot what we wanted. But the food was so good that it didn't ruin the experience.