Most people would probably warn me to not eat sushi in Cleveland (no tuna in Lake Erie I don't think). But I felt like something relatively healthy and a cold beer after work. So I took a seat at the bar at Table 45 inside the lobby of the Intercontinental (best hotel in town, FYI).
Spicy Tuna and California Roll. Basic, right? Well, you should have warned me. The ST was slimy. The CR was tasteless.
Oh, and the beer on draft was bitter thanks to what the bartender surmised was a construction issue where the fridge might be turned off at night. Not good for kegs.
Good service. Ok ambiance. But sort of sterile. Lots of servers rushing around in a half empty restaurant. Slow your roll. And don't eat one.