I was a little surprised at the size of the joint - it's rather small, nut that's not necessarily a bad thing.
Once we sat down and waited for our drinks, we also waited for a friend to arrive. Unfortunately, once he got there we had to wait a while for the server to get his drink order. There were only four or five other there at the time, but apparently the server spent a lot of time taking orders on the phone. It appears that most of their business is delivery, which is somewhat surprising, cause with pizza that good, I'd rather have it as fresh as possible.
I had the much raved donair pizza, one friend had the vegetarian, and the other had the chef's special. All were excellent l. The crust was as close to perfect as I've ever had. The donair had mountains of meat piled on - tasty and delicious.
Service was a little slow, but once we had what we needed it wasn't really a problem. It left us able to chat and enjoy.
It is a small place in a corner of Rundle, but there is no real reason not to go. We went for around 7:30 PM and there were no problems whatever. I think we left around 10, and it was still quite quiet and calm.