Used to be a go-to restaurant. Bottom line: Served eggroll still frozen in center. Employee's comment was "Ya...." She could not have been more disinterested in customer service. There was no manager in sight, and it did not appear anyone over 22 year old running the place or cooking. The restaurant was filthy. I used to love the chicken chow mien. The chicken used to be wok seared with flavor. Now, the chicken is torn stringy strips of plain white meat chicken that tasted baked, with no wok sear or flavor. The noodles had no garlic, ginger, soy or anything on them. There was one piece of onion. This was probably the worst Chinese dish I ever have been served. They did replace my frozen pork egg roll with a hot one, but is tasted old and spoiled. Both me and my friend felt sick after our meals. What a disappointment. I went to a Scottsdale location a couple of moths ago and the food was OK.