If I could give it 10 stars I would. Starting with impeccable service. Gina and Chris at the counter.
Supercool place. All fresh. Love the prep on the main floor. Menu has a wide variety of choices. Started with a fresh squeezed juice. Cucumber n lemon juice. Yum!
For my lunch as the recommendation came from Gina-the kale salad topped with steelhead trout. When told it tastes like salmon I was on board. Amazing. Perfectly served and the steelhead was grilled to perfection.
Next who can resist the dessert menu. Normally I do. But was swayed by Chris to choose the banana and chia pudding. It's topped with toasted almonds. To die for. Restaurant is bustling. Seating in and outside.
Can't wait to come back. See pics