Maybe just a matter of personal taste but all four of us didn't like the food. Tried the brisket, burnt ends and pulled pork. All the meat tasted "over smoked". It was very overpowering. Onion rings were rubbery and terrible. Beans were "meh" and mac and cheese was rather tasteless. Portions were also small and it was pricey. So disappointed. Back we go to The Smoke Pit. One positive: my husband said the Brunswick stew was good.