Cute, family-owned establishment. Seems to have some room for improvement. Ambiance is great outside, with a beautiful patio and fires. Inside is a bit cold and brightly lit, crowded with not a lot of privacy between tables. We noticed people had brought their own wine bottles but that wasn't posted anywhere as something you could do. Paper plates and bowls seemed a bit cheap, considering the price of the food, made it feel like more of a fast-food place that's good for weekday lunch. Grouper and shrimp entrees were delicious, but simple and small, considering price. Mixed grains side was really tasty though.