It was my first time at Panagio's today and I left a fan!
Panagio's was really packed at 1030 in the morning on a Sunday, as expected, with the dining room full and lineup for a table out the doors! I knew that I had picked a great place for brunch.
As I was waiting for a table, I watched servers and cooks have all hands on deck to help one another out which was really great to see. Servers' shirts read different breakfast-related saying such as, "Bacon is the main reason why I am not a vegetarian" which was really cute.
I had Bonjour Benedicts and was eagerly excited as it was my first time having eggs benedicts, EVER. Yes, it took me 29 years to finally try it! In my defense, I only started eating "runny eggs" about two years ago (I am a scrambled eggs type of girl). It was DELICIOUS. Being from Montreal, the smoked meat in the eggs benny was just such a great pairing.
Portions are also very friendly and the price is right! Certainly recommend this place to others and will be back!