Having parents who make very good dumplings by the standards of the chinese, I walked into this small restaurant with high bars. I ordered fried pork and leek dumplings and they didnt disappoint me. The things that were missing are the ingredients for a good dipping sauce. They only had vinegar, soy sauce, and some kind of chili sauce.
The glasses and the chopsticks were kind of dirty (or old looking actually) so make sure to wipe them with a napkin before using them!