Compared to a "proper sit-down Mexican restaurant where you're waited on", Filibertos is: 80% the taste and recipe quality (an acquired taste, some of it's greasy), 105% the menu selection (there's even more displayed on posters than what you see on the huge menu), 35% the food presentation (styrofoam), 110% the edible perks (free chips & salsa, free pickled carrots & jalopenos, free sliced cucumbers), 80% the consistency in quality (some days the shredded beef is just greasy pan scrapings), 60% the price, 15% the service quality (no waiters but cool staff, if rushed), and 5% the wait (it's faster than Taco Bell!) Open 24 hours, it has become my favorite eatery.