Enter this place in the heart of all the shops along China town and you are at peace. I went in for dinner on a Sunday afternoon and it was so quite in here yet all the seats were occupied. The waitresses seem professional but not that friendly. The best thing here besides the food was seeing the head chef make ramen. He had these large pieces of dough and was doing his dance of designing it and kneeding it. The food came out very quickly after the order. Large portions are on par with the price. I even had another dinner for the next day. The sweet and sour chicken was hot coming out. What I enjoyed the most about the plate was that it had a lot of chicken. Crispy peppers and lots of pineapples drenched in sweet and sour sauce.