We are in town for the race and with the rain delay we found ourselves with a free Saturday. We found Amalfi's on Yelp, loved that it is family owned, and came by for pasta, although the pizza also looks amazing. We had the fried ravioli appetizer and the fry was really light and the mozzarella was very fresh. For our entrees we had the fettuccine bolognese and ravioli with meat sauce. Both were the best we've had in a long time. Topped it off with cheesecake for dessert and stellar service and the evening was nothing short of perfect.