Breakfast was plentiful in this 100 year old former lumber company nestled in the heart of downtown Calgary. A classic twist on the Eggs Benedict they have the Ed's Benedict which is 2 eggs over wheat toast topped with roasted tomatoes and Gouda cheese melted served with a heaping stack of roasted potatoes. It was certainly a big breakfast. Although how I do wish there was a meat on this.....
All in all, great quaint spot.....