I'm working my way through Korean restaurants in the area, and this was by far the best! I got the pork bolgogi bibimbap. It has all sorts of interesting flavors and textures - I was impressed (and I don't generally get bibimbap because it can be boring.) I might not get the stone bowl next time since the food was so hot (heat-wise) that it took a long time to cool down so I could eat it. But the spice was just right (I got 3) and the banchan were great. The restaurant was busy but service was still good. The only thing I would change is that it doesn't make sense to me to charge extra for spicy... I do second the nickle and dime thing somebody else mentioned. But the food was so great I'll be back for dinner.