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Statements

Subject Item
n2:Dg_da3mx7FyCFAry3OnEzw
rdf:type
rev:Review
schema:dateCreated
2015-06-15T00:00:00
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n6:UWupVhvb1qWZh8rNowJliQ
n5:funnyReviews
0
rev:rating
4
n5:usefulReviews
2
rev:text
Wow! This restaurant is so beautiful! It's all dark (but not I-can't-read-the-menu-dark), modern, and love the woodsy-Canadiana theme going on with the signature glass and modern artwork. I loved the bar area, and thought to myself, if ever I was in the area and wanted to pop by for drinks, this would be it. Unbeknownst to me, this used to be Colborne Lane. I never had the opp to try Chef Aprile's restaurant, but my fiancé (who I was with tonight) said it was an amazing experience. The space didn't really change, in fact, he thought I was bringing him back to the restaurant! I was seated first towards the back of the restaurant - table by the wall. There are some nice corner tables for two for a truly romantic dinner. But, here at woods, the tables are spaced just right so you're not hearing your diners conversation. Our server (didn't get his name) immediately came and asked if I wanted tap water (so no pressure to say no to bottled and feel cheapo - one star just for that!) He recommended a great Pinot Noir from Cali (La Crema) and the night started from there. I had the Foie gras (yum) and my SO had the Beet salad. For mains, he ordered the Chicken Cordon Bleu (which is the restaurant's most popular dish) and I had the Cod. The chicken was really good and had the awesome crispy skin. For desserts, we tried the Pavlova (my fave) and also had some type of chocolate cheesecake (a bit too rich for me, but I generally don't like cheesecake). As the night progressed, all the tables were filled, so reservations recommended for a Sat. night. Again, this is a perfect date night place. Great service. Great food. Great ambiance - a solid 4 stars in my books!
n5:coolReviews
0
rev:reviewer
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