Decided to dine here on National Pizza day. We sat at the patio bar. Daniel was our server and he was amazing. He answered all of our questions we had about the menu. We ended up getting their thin crust pizza. Which was awesome. He checked in on us a couple times and got us our refills before they were gone. Mike the manager also checked in on things and we noticed he was going around helping his staff with whatever they needed. We ended up learning that Daniel was short staffed in the bar which made him even more amazing because he tended to us in a very timely manner for handling everything on his own. I will definitely go back her again and request him as our server. Thanks Daniel!