This place used to be a very good spot in Montréal. When I was student, I went there many times per week. At that time it was only a place where you drink coffe (expresso machine, of course) and eat pastries. The choice was astonishing and they were made by highly skilled people using the very best ingredient.
Today, you can go there for a whole meal, not just café and dessert but the atmosphere is not the same anymore. The place has been sold and the original owner (a French lady) is not there to keep the place up to the very high standards that used to be.
Yes, now you can enjoy salad, croque-monsieur and soups, they even have added the ice cream to the menu, but each time I go there (2 or 3 times per year), I see that this place is just a shadow of what it used to be.