I went to Brio for a work dinner, and as usual I loved it. We started off with the spinach dip and the bruschetta and both were really tasty. For my entree I ordered the Filet and it was well seasoned and cooked to perfection. I highly recommend this dish, if you're in the mood for steak. I went with a group, so I was able to try several other items as well. The pork chops were delicious, but I don't eat much pork these days. If I did, I might order this myself. The lobster bisque was just okay. The last thing I tried was the Shrimp Mediterranean and it was the best of all. It's served with orzo pasta, which is my favorite.
I've been to Brio several times and I have yet to be disappointed. It's a place that I know I will visit again when I'm in the area.