The only item ordered was a pizza to go. Although the crust and toppings were fine, the underside of the crust had an excess of cornmeal, which made each bite a little gritty. The manager/owner(?) who I chatted with was very nice, and except for the cornmeal everything else was fine. However, for me, the cornmeal is a deal breaker.
Updated Sep 7 2013:
After a few more visits, I'm updating my rating from 3 to 4 stars; the cornmeal issue which I experienced on my first visit is no longer a problem. One additional thing I noticed is that on the bottom of the pizza box, there's a piece of corrugated cardboard, which keeps the bottom of the pizza from sitting flat on the box and lets air circulate (keeping the crust crustier?). Offering a thin crust option on the menu would be worth that fifth star!