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2010-03-11T00:00:00
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The Crux: Between a "Meh" and "A-OK" for basic American fare lunch w/ some pasta additions and other dishes(http://www.atrias.com/4748_Winter_Warm_Lunch_2010.pdf) . Medium size portions for lunch but a bit pricey. Made a boo-boo in choice but would consider re-visit for a more standard fare dish. The Order: Since it was the first time thought I'd be better off goin' for one of their Winter Time Favorites. So thought would be adventurous. Buffalo Shrimp Wrap - pico de gallo, blue cheese, lettuce and fresh cut fries - $9.99 BF got the Fish & Chips - beer battered cod w/ coleslaw & fresh cut fries - $8.99 Food Likes: * Fish - 2 med. pieces; really really crispy & not overly oily; served w/ tarter & cocktail sauce; BF really loved * Fries - tasty and crisp * Bread - fresh and good served while waiting Food No Likie So Much: * Buffalo Shrimp Wrap - It was way too spicy for my taste. And I don't think it was the pico de gallo (couldn't really tell if there was any) but the buffalo sauce on the shrimp just was overly tangy and spicy. But I suppose getting "buffalo" sauce it should've clicked in my idiotic head "Warning - Spicy Eat At Your Own Risk" Also, didn't seem like that much shrimp maybe 2 cut per half tinted orange flour tortilla wrap. * Coleslaw - it was okay..needed some salt & pepper and a bit too watery Service: Sat at a table top near the bar and service was great!
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