My husband loves pretty much any food with melted cheese, and so when a friend told us about the spicy chicken and cheese at this place, I knew it wouldn't be long before we tried it out.
We came here on a Wednesday night. The restaurant was probably about 70% full, so we were seated right away. There are two sides to the restaurant, we were told that both sides were the same. I found that the waiters and waitresses were pretty friendly. The only issue throughout the entire night was that when we asked for a glass of cold water, they forgot the first time, and we had to ask again. But it's not really a big deal.
Now onto the food. My husband and I ordered the spicy chicken and cheese, with an add-on of udon. It comes in a very interesting pan, the chicken is in the middle of the pan, and surrounding it is the cheese. The chicken already comes pre-cooked, so we just had to add the udon we ordered and stir it around a bit. We also had to wait for the cheese to melt (which didn't take long), and then we were able to dip the chicken into the cheese. They also served us 6 thin slices of radish, which we were told is used to wrap the chicken with. I loved the combination of the spicy chicken with cheese and the radish. Unfortunately, the 6 pieces were gone pretty fast.
The main reason I only gave this review three stars is because I thought the dish was a bit too pricey for what it is. Each order of the chicken and cheese is $18, and you have to order a minimum of 2 orders. So basically you have to pay $36 for this dish. If you want to add udon to it, that's another $5. Considering it's just chicken, cheese and udon, I personally found $41 to be pretty overpriced.