When coming in most tables were reserved but no one sat in them throughout our meal. Luckily we were seated without a reservation and there was a server instead of the expected one-man service as expected by previous reviews. We received complimentary grilled zucchini appetizer and ordered the eggplant with ricotta cheese appetizer which was delicious as well as the gnocchi primavera (tastes homemade and not those store bought gnocchi), and spaghetti ai fruitti de mere (seafood was sandy and mediocre). The creme brûlée was amazing and was the only dessert at the time so you can tell that it was made daily. Overall good experience and would come back again