I was craving some Asian food in between my poker playing at the MGM, so I walked into the Grand Wok a little before noon. This was the swankiest Asian place I've ever eaten at, although considering I was in Vegas, it was probably about par. Service was excellent. I ordered some salt and pepper calamari to start. The strong garlic flavor was welcome, but they must've used some frozen squid, because it was kind of chewy. More importantly, where were my tentacles?! The plate was filled with little rings, not one tentacle in sight. boo. The second dish I ordered was quite enjoyable. I had the dried scallop, duck, and seafood e-mein. All of the seafood (shrimp and scallops) were cooked perfectly, not overdone at all. This was exactly what my stomach was craving. After filling up with the yummy noodles, I was satisfied and had the energy to go attack the tables again.