My wife and I love Sichuan food so we definitely had to try this place out when we moved it. The staff was friendly and attentive. We ordered the beef tendon appetizer, double cooked sliced pork belly and the fish fillet in spicy broth. The food arrived timely and portions were generous and tasted as you would expect from a Sichuan restaurant. The fish however stole the show since I could tell the fish were freshly filleted as opposed to the commercial fillets a lot of other places use. If I had to make one critique, it's not as spicy as many Sichuan places which didn't bother me since I like food spicy or mild. If you're looking for a kick though you might need to ask them to make it spicier.