The pork chop and chicken on rice. The vermicelli dishes. The fried spring rolls with shrimp and pork. The coffee with condensed milk! The pho - raw beef! The Tom yum. The list goes on...
This restaurant is always packed - prices are some of the best in the city for such a high quality of food.
Owner is a great guy - he sells me large jars of Vietnamese coffee sometimes - saves me driving all the way to the market on Rutherford and Jane.
I come here with friends and family once a month - it is a regular haunt and to be honest - there would be a hole in my heart if it ever closed.
The Pho quality has dropped off a bit. Bbq meats still solid though. Noodles sometimes come out in a bit of a glob. Light on he noddle serving sometimes and others - too much.